Le Cordon Bleu Ottawa Reveals Hervé This' "Kitchen Mysteries" A Two Day Celebration of Molecular Gastronomy
Le Cordon Bleu, with its lifelong invitation to share its knowledge, passion and appreciation of the culinary arts and its related fields, will unveil a two day "Celebration of Molecular Gastronomy" at its Le Cordon Bleu Ottawa campus on May 1st and 2nd 2008 by welcoming the only person in the world to hold a doctorate in molecular gastronomy. Hervé This, international celebrity and founder of molecular gastronomy, is known for his ground-breaking research into chemistry and physics behind everyday cooking. His work is consulted widely by amateur cooks and professional chefs and has forever changed the way food is approached and prepared all over the world.

Bullhorn Hires eBay Veteran to Strengthen and Expand its On Demand Platform Infrastructure
Staffing and Recruiting Software Leader Names Chris Lalonde Vice President of Technical Operations and Infrastructure

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Recent births in the region.

Carleton College Announces Completion of $300 Million Fundraising Campaign
Carleton College has announced the successful completion of its largest-ever fundraising campaign. Breaking Barriers, Creating Connections: The Campaign for Carleton has exceeded its goal, raising more than $300 million from alumni, parents, friends, corporations and foundations.